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Master Certificate Level 6-7 Leadership ISO Food & Agriculture Food Safety

ISO FSSC22000 — Food Safety System Certification Based on ISO 22000

ISO Certification Programme

6 Subjects
500 Marks

LAPT — London Academy of Professional Training

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ISO FSSC22000 — Food Safety System Certification Based on ISO 22000
Master Certificate Level 6-7
  • FGA-FSF-FSSC22000
  • Leadership Stage
  • 500 total marks
  • Pass: 325 marks (65%)
  • Validity: Lifetime
Enrol Now View Brochure
AwardMaster Certificate
Global LevelLevel 6-7
Total Marks500
Pass Mark325 (65%)
Subjects6

About This Certification

Who Is This For?

This certification is intended for senior management professionals, quality assurance managers, and food safety officers with substantial experience in food safety and quality management systems. Candidates typically require this certification to enhance their leadership capabilities and to ensure compliance with international food safety standards.

Course Curriculum

6 subjects
01
Implementation Strategies for FSSC22000
0 chapters • 50 marks • 20h

Chapters coming soon.

02
Continuous Improvement Practices
0 chapters • 100 marks • 30h

Chapters coming soon.

03
Compliance and Regulatory Standards
0 chapters • 50 marks • 25h

Chapters coming soon.

04
Leadership and Management Skills
0 chapters • 125 marks • 30h

Chapters coming soon.

05
Risk Management in Food Safety
0 chapters • 75 marks • 25h

Chapters coming soon.

06
Understanding ISO 22000 Principles
0 chapters • 100 marks • 30h

Chapters coming soon.

Assessment & Grading

Assessment Methods
  • Written Examination
  • Practical Assignment
  • Portfolio Assessment
Theory
50%
Practical
35%
Project
15%
ISO FSSC22000 — Food Safety System Certification Based on ISO 22000
Master Certificate Level 6-7
  • FGA-FSF-FSSC22000
  • Leadership Stage
  • 500 total marks
  • Pass: 325 (65%)
  • Validity: Lifetime
  • ISO Food & Agriculture
Enrol Now View Brochure
Enrol Now

Related Certifications

ISO 22000 — Food Safety Management Systems

ISO 22000 — Food Safety Management Systems

ISO 22002-1 — Prerequisite Programmes on Food Safety Food Manufacturing

ISO 22002-1 — Prerequisite Programmes on Food Safety Food Manufacturing

ISO 22002-2 — Prerequisite Programmes on Food Safety Catering

ISO 22002-2 — Prerequisite Programmes on Food Safety Catering

ISO 22002-4 — Prerequisite Programmes on Food Safety Packaging Manufacturing

ISO 22002-4 — Prerequisite Programmes on Food Safety Packaging Manufacturing

ISO 22005 — Traceability in the Feed and Food Chain

ISO 22005 — Traceability in the Feed and Food Chain

ISO 9001FSF — Quality Management in Food Processing

ISO 9001FSF — Quality Management in Food Processing

ISO 14001FSF — Environmental Management in Food Industry

ISO 14001FSF — Environmental Management in Food Industry

ISO 45001FSF — Occupational Health and Safety in Food Manufacturing

ISO 45001FSF — Occupational Health and Safety in Food Manufacturing

ISO 31000FSF — Risk Management in Food Safety Operations

ISO 31000FSF — Risk Management in Food Safety Operations

ISO 4254 — Agricultural Machinery Safety

ISO 4254 — Agricultural Machinery Safety

ISO 11684 — Tractors Machinery Equipment Safety Signs

ISO 11684 — Tractors Machinery Equipment Safety Signs

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ISO FSSC22000 — Food Safety System Certification Based on ISO 22000?

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ISO FSSC22000 — Food Safety System Certification Based on ISO 22000

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